Ceviche Carretillero
$19.95+
White fish ceviche with lime, red onion, cilantro, and crispy squid.
“Ceviche was good”
Ceviche
Ceviche Clásico
$15.95+
White fish cured in lime with red onion and cilantro; choose fish and ají.
“It was a great experience. The atmosphere was really great, felt like fine dining in a lot of aspect except for the prices. I went to try the ceviche and I wasn't disappointed at all. It was amazing, the flavor and textures was really good, including the presentation and portion size. I would definitely come back to try a couple things more every time I come for a ceviche.”
Leche de Tigre
$12.95
Citrus-dressed white fish cubes with red onion, cilantro, and corn.
“Wow! Inca Grill exceeded my expectations. Delicious Peruvian dishes, vibrant atmosphere, and exceptional service. Standouts: the anticuchos, pollo a la brasa, and leche de tigre at reasonable prices. Can't wait to return to try more dishes!”
Ceviche Mariscos
$19.95
Seafood ceviche with fish, shrimp, octopus and squid in leche de tigre.
“My husband had the Mixto Ceviche and I had the Lomo Salgado. Both are delicious! Meat is very tender. The staff is nice and attentive.”
Tiraditos
Tiradito Ponzu Trufado con Quinoa Crocante
$18.95
Salmon slices with citrus ponzu, white truffle aroma and crisp quinoa.
“Amazing ceviche! The arepa Reina pepiada trio is soooo good! We also tried the salmon tiradito with ponzu which was delicious. Our server Pedro was kind and very professional. Coming back soon!”
Tiradito de Chicharrón Pulpo
$22.95
Octopus with citrus ponzu, white truffle aroma and crunchy quinoa.
“1st time in a Peruvian Restaurant. Food was incredible. We tried ceviche classic plus chicharrón de pulpo,then lomo salteado. I love the chicharrón azevichado.Prices were very reasonable. Love the atmosphere and especially enjoy the incredible service provided by Jennifer. Highly recommended this restaurant. We will be back soon.”
Tiradito de Pulpo al Olivo con Camote Frito
$19.95
Octopus slices in creamy olive sauce with sweet potato and cilantro oil.
Tiradito de Maracuya
$18.95
Corvina slices dressed with passion fruit, yellow chile and shoyu.
Sushi Rolls
Tropinikkei Tempura Roll
$20.95
Sushi roll with sweet plantain, tempura shrimp, and fresh wakame.
“This is literally the best Peruvian restaurant in town! We got the fried fish and they were so light and flaky, I had the best lomo saltado of my life and my husband who’s Peruvian loved the ceviche. We had an amazing chocolate cake dessert and our waitress was amazing super attentive alecny and the whole team worked amazing together. We had a great experience! 100% going back”
Tuna / Salmon Inka Roll
$14.95
Sushi roll with spicy salmon, avocado, cucumber and spicy mayo.
“Audi roll tuna Inka was great! Loved it”
Crispy Coconut Shrimp Roll
$19.95
Shrimp tempura roll with kani, cream cheese, avocado, and crisp coconut.
“It was really good. Tiradito + sushi rolls. Our server was extra great. Paola I think was her name. I’d say our favs were fire salmon roll, the coconut roll and inka truffle roll. Combined they all balance each other nicely. Good price too”
Butter Crab Roll
$18.95
White soy-wrapped roll with crab stick, cream cheese and Japanese mayo.
“Delicious food. Nelly was our server and she was excellent and very attentive. We ordered the tuna crispy rice and the ceviche marisco. 11/10”
Fish
Jalea Mixta
$24.95
Fried fish, squid and shrimp with yuca, tartar sauce and salsa criolla.
“Excellent service. Great atmosphere. The food was delicious and prepared perfectly. The Jalea mixta and leche de tigre were great. The lomo saltado was rich in flavor and cooked to perfection.”
Tuna Wantacos
$16.95
Crisp wontons hold avocado, ponzu tuna, black tobiko, sesame and cilantro.
“Very nice place. The food was excellent. I had for appetizer the tuna wontacos which a really tasty and my meal was the lomo with taco tacu and it was really good. I highly recommend this place. Right here in the neighborhood. I was told on Saturday they will have live music.”
Crispy Rice Spicy
$16.95
Fried sushi rice topped with spicy tuna, avocado, and ají limo.
“The service was so good! They have plenty of Peruvian fusion dishes. They are all familiar with a slight twist and named differently. Otherwise the ceviche is excellent and the crispy rice with tuna is AMAZING!”
Pescado a Lo Macho
$29.95+
Fried fish with spicy, creamy seafood sauce, yuca and white rice.
“Recommend this new restaurant . We ordered causa de pollo , pescado a lo macho and tallarín saltado de pollo . All were delicious .”
Shellfish
Parrilla Irismar
$79.95
Grilled picanha, chicken, chorizo, shrimp, and octopus.
“Loved the pork belly acevichado and the salmon Inka sushi roll. My husband had the parrilla Irismar! Good cocktails We shared plates servings are generous:)”
Arroz Mariscos Meloso
$24.95
Creamy, savory rice cooked with mixed seafood and a touch of ají.
“Excellent service. Miller was very attentive and provided recommendations that were very tasty. Arroz con marisco was very good. Maracuya is fresh.”
Cazuela Nikkei de Mariscos
$69.50
Gratinated lobster, shrimp, octopus and scallops with huancaína, Parmesan.
“Excellent food, excellent service, highly recommend, The octopus was very good, the ceviche carretillero excellent, the pork belly was so good, Solanch was very nice”
Pulpo a la Parrilla "Don Luis"
$24.95
Sizzling octopus with anticuchera marinade, potatoes, and corn.
“The food was amazing. The lomo saltado was excellent. Jennifer’s customer service was excellent too. The pulpo was very good. I love the atmosphere in the restaurant. Great experience.”
Soups
Chupe de Camarones
$25.95
Peruvian shrimp soup with potatoes, rice, milk, egg and fresh cheese.
“Just had lunch at the new Inca Grill. Food was first rate. The “Chupe de Camarones” was the star of the show, but everything was excellent. Great service. Clean restaurant. Highly recommended!”
Parihuela Soup
$25.95
Seafood soup with fish, squid, octopus and shrimp in tomato-chile broth.
